Latin American Food & Recipes
Rich in history and culture, Latin American cuisine is full of flavorful ingredients and spices. Discover classic and modern recipes, cultural traditions and more.
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Explore Latin American Food
Chilaquiles Recipe
Migas Recipe
How to Plan a Tamalada
The Mexican Pantry
Chochoyotes Recipe
Tres Leches Cake Iced Latte Recipe
Hallacas Recipe
Tamales Dulces (Sweet Tamales) Recipe
Vegan Tamales Recipe
Chicken Tamales Recipe
Salsa Roja Pork Tamales Recipe
Salsa Macha
What Is Cuy?
What is Nixtamalization
The Colombian Pantry
Roasted Chili Corn Salsa
Gelatina de Mosaico
Mushroom Tacos
Mexican Independence Day Recipes
Pan Dulce
Chocoflan Recipe
Tacos de Canasta
What is Mezcal?
Queso Blanco
Dorito Taco Salad
Taco Stuffed Peppers
Hawaiian Sweet Roll Cubano Sliders
23 Delicious Ideas for What to Serve With Fajitas
Copycat Taco Bell Cinnamon Twists
What Is Masa Harina?
Loaded Plantain Nachos
Black Food Folks: Community Matters
25 Beef Recipes From Around the World
What Is Oaxaca Cheese
What Is Manioc Flour
Spiked Horchata
What to Serve With Tacos
Cuban Mojo Chicken
Mexican Flan
Cuban Roast Pork
Homemade Sazón
Latinx Food Brands We Love
Cuban Coffee (Cafecito)
Instant Pot Rice Pudding
What is Mexican Chocolate
9 Different Ways to Make Empanadas
Fried Ripe Plantains
Chicha Morada: Peru's Traditional Cold Beverage
Homemade South American Arepas
What Is Cachaça?
10 Best Tequilas for Margaritas and Shots in 2022
Coxinha (Brazilian Chicken Croquettes)
What Is Cassava (Yuca)?
Traditional Argentinian Recipes
Turkey Tamales
A Brief Tour of Mexican Cheeses
20 Recipe Ideas for Peruvian Food and Drinks
Corn Griddle Cakes (Gorditas de La Villa)
Chilean-Style Empanadas de Pino
Ceviche 101: Recipes, Variations and History